Lime
 

Once preferred to Lemons, these flavorful fruits are making a comeback in popularity. They contain more citric acid than lemons.

Limes have a thin skin, which changes from green to yellow with age. The flesh always remains pale green.
Widely used in juice drinks, beverages, baked goods, cereals, yogurt, ice cream, candy, jams and jellies
     
Our products are processed from fresh, full-bodied fruits, free from off flavors. Products are pasteurized, and no preservatives are used. All incoming raw material is inspected, sorted and analyzed prior to processing. Each processed lot is guaranteed to be manufactured in accordance with USDA, FDA and international regulatory requirements. Each lot is tested and will meet our written specifications.

Puree concentrates and juice concentrates can be manufactured to a different Brix if specified in advance by customer.
 
ITEM BRIX PACKAGING
Single Strength Juice 9° Drums, cartons, bulk. frozen or aseptic
Single Strength Puree 9° Drums, cartons, bulk. frozen or aseptic
Juice Concentrate 68° Drums, cartons, bulk. frozen or aseptic
Puree Concentrate 32° Drums, cartons, bulk. frozen or aseptic
Individually Quick Frozen 9° Drums, cartons, bulk. frozen or aseptic
Straight Pack 9° Drums, cartons, bulk. frozen or aseptic