Passionfruit
 

This fruit is about the same size and shape as the Plum, but the purple skin is leathery and wrinkled. The flesh is yellow orange with a distinct aroma and flavor. A popular alternative to eating the fruit fresh is straining the flesh and capturing the juice.

The beverage industry is busy formulating with this fruit, and concerns are growing about the supplies being available to continue satisfying the growing demand.


 

 


Widely used in juice drinks, beverages, baked goods, cereals, yogurt, ice cream, candy, jams and jellies
     
Our products are processed from fresh, full-bodied fruits, free from off flavors. Products are pasteurized, and no preservatives are used. All incoming raw material is inspected, sorted and analyzed prior to processing. Each processed lot is guaranteed to be manufactured in accordance with USDA, FDA and international regulatory requirements. Each lot is tested and will meet our written specifications.

Puree concentrates and juice concentrates can be manufactured to a different Brix if specified in advance by customer.
 
ITEM BRIX PACKAGING
Single Strength Juice 15° Drums, cartons, bulk. frozen or aseptic
Single Strength Puree 15° Drums, cartons, bulk. frozen or aseptic
Juice Concentrate 70° Drums, cartons, bulk. frozen or aseptic
Puree Concentrate 32° Drums, cartons, bulk. frozen or aseptic
Individually Quick Frozen 15° Drums, cartons, bulk. frozen or aseptic
Straight Pack 15° Drums, cartons, bulk. frozen or aseptic